Xiaochang Huang
Nanchang University(CN)State Key Laboratory of Food Science and Technology(CN)
Publications by Year
Research Areas
Gut microbiota and health, Probiotics and Fermented Foods, Clostridium difficile and Clostridium perfringens research, Oral microbiology and periodontitis research, Genetic and phenotypic traits in livestock
Most-Cited Works
- → Unraveling the Fecal Microbiota and Metagenomic Functional Capacity Associated with Feed Efficiency in Pigs(2017)200 cited
- → ABO genotype alters the gut microbiota by regulating GalNAc levels in pigs(2022)186 cited
- → Uncovering the composition of microbial community structure and metagenomics among three gut locations in pigs with distinct fatness(2016)184 cited
- → Age-based dynamic changes of phylogenetic composition and interaction networks of health pig gut microbiome feeding in a uniformed condition(2019)131 cited
- → Contribution of Host Genetics to the Variation of Microbial Composition of Cecum Lumen and Feces in Pigs(2018)115 cited
- → Evaluating the profound effect of gut microbiome on host appetite in pigs(2018)107 cited
- → Unravelling the genetic loci for growth and carcass traits in Chinese Bamaxiang pigs based on a 1.4 million SNP array(2018)86 cited
- → Evaluating the Contribution of Gut Microbiota to the Variation of Porcine Fatness with the Cecum and Fecal Samples(2016)66 cited
- → Lactobacilli and human dental caries: more than mechanical retention(2022)52 cited
- → Zebrafish model for human gut microbiome-related studies: advantages and limitations(2021)41 cited