Mahdi Sharifi Soltani
Publications by Year
Research Areas
Meat and Animal Product Quality, Nanocomposite Films for Food Packaging, Fuzzy Logic and Control Systems, Bacteriophages and microbial interactions, Fecal contamination and water quality
Most-Cited Works
- → Using fuzzy neural network for optimizing traditional iranian beverage yogurt formulation(2026)
- → Isolation and Characterization of Phage Cocktails (Phps1 + Phps4) with Broad Lytic Activity Against Multidrug-Resistant <i>Pseudomonas aeruginosa</i> Strain PSM01, Isolated from Dairy Products(2025)
- → Evaluation of Alginate‐Gum Arabic Coating and Pomegranate ( Punica granatum L.) Peel Extract Impact on Microbial and Physicochemical Properties of Shrimp ( Litopenaeus vannamei ) During Refrigerated Storage(2025)