Long-term intake of a milk casein hydrolysate attenuates the development of hypertension and involves cardiovascular benefits
Pharmacological Research2011Vol. 63(5), pp. 398–404
Citations Over TimeTop 10% of 2011 papers
David Sánchez‐Infantes, Modar Kassan, María del Mar Contreras, Rosalı́a Carrón, Isidra Recio, María J. Montero, María A. Sevilla
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