Effects of Resistant Starch, A Non‐digestible Fermentable Fiber, on Reducing Body Fat
Obesity2006Vol. 14(9), pp. 1523–1534
Citations Over TimeTop 10% of 2006 papers
Michael J. Keenan, Jun Zhou, Kathleen L McCutcheon, Anne M. Raggio, H.G. Bateman, Emily Todd, Christina K. Jones, Richard T. Tulley, Sheri Melton, Roy J. Martin, Maren Hegsted
Abstract
Inclusion of RS in the diet may affect energy balance through its effect as a fiber or a stimulator of PYY and GLP-1 expression. Increasing gut hormone signaling with a bioactive functional food such as RS may be an effective natural approach to the treatment of obesity.
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