Peggy G. Braun
Leipzig University(DE)
Publications by Year
Research Areas
Meat and Animal Product Quality, Salmonella and Campylobacter epidemiology, Microbial Inactivation Methods, Listeria monocytogenes in Food Safety, Viral gastroenteritis research and epidemiology
Most-Cited Works
- → Estimating the Burden of Acute Gastroenteritis, Foodborne Disease, and Pathogens Commonly Transmitted by Food: An International Review(2005)248 cited
- → Reservoir and routes of transmission of Enterobacter sakazakii (Cronobacter spp.) in a milk powder-producing plant(2011)66 cited
- → Migration of Salmonella enteritidis from the albumen into the egg yolk(1995)65 cited
- → Investigations into the activity of enzymes produced by spoilage-causing bacteria: a possible basis for improved shelf-life estimation(1999)59 cited
- → The functionality of milk powder and its relationship to chocolate mass processing, in particular the effect of milk powder manufacturing and composition on the physical properties of chocolate masses(2003)58 cited
- → Evidence for the transmission of Salmonella from reptiles to children in Germany, July 2010 to October 2011(2013)53 cited