Tomoko Ishijima
The University of Tokyo(JP)
Publications by Year
Research Areas
Plant-Derived Bioactive Compounds, Adipose Tissue and Metabolism, Gut microbiota and health, Probiotics and Fermented Foods, Peroxisome Proliferator-Activated Receptors
Most-Cited Works
- → Effect of flavonol glycoside in mulberry (Morus alba L.) leaf on glucose metabolism and oxidative stress in liver in diet‐induced obese mice(2010)92 cited
- → Dietary iron-deficient anemia induces a variety of metabolic changes and even apoptosis in rat liver: a DNA microarray study(2010)54 cited
- → Effects of Soy Isoflavones, Resistant Starch and Antibiotics on Polycystic Ovary Syndrome (PCOS)-Like Features in Letrozole-Treated Rats(2021)47 cited
- → A High Phosphorus Diet Affects Lipid Metabolism in Rat Liver: A DNA Microarray Analysis(2016)38 cited
- → Collagen peptide ingestion alters lipid metabolism-related gene expression and the unfolded protein response in mouse liver(2017)35 cited
- → High Phosphorus Diet-Induced Changes in NaPi-IIb Phosphate Transporter Expression in the Rat Kidney: DNA Microarray Analysis(2012)34 cited
- → Neuron Differentiation-Related Genes Are Up-regulated in the Hypothalamus of Odorant-Inhaling Rats Subjected to Acute Restraint Stress(2010)30 cited
- → The Gα12/13-coupled receptor LPA4 limits proper adipose tissue expansion and remodeling in diet-induced obesity(2018)26 cited
- → The Anti‐Arthritis Effect of Olive‐Derived Maslinic Acid in Mice is Due to its Promotion of Tissue Formation and its Anti‐Inflammatory Effects(2018)22 cited
- → Administration of a maple syrup extract to mitigate their hepatic inflammation induced by a high-fat diet: a transcriptome analysis(2015)22 cited