Thuy‐My Le
Utrecht University(NL)University Medical Center Utrecht(NL)
Publications by Year
Research Areas
Food Allergy and Anaphylaxis Research, Allergic Rhinitis and Sensitization, Contact Dermatitis and Allergies, Eosinophilic Esophagitis, Asthma and respiratory diseases
Most-Cited Works
- → EAACIMolecular Allergology User's Guide 2.0(2023)227 cited
- → Prevalence of Food Sensitization and Food Allergy in Children Across Europe(2020)217 cited
- → The prevalence and distribution of food sensitization in European adults(2013)207 cited
- → IgE recognition patterns in peanut allergy are age dependent: perspectives of the EuroPrevall study(2015)129 cited
- → Hazelnut allergy across Europe dissected molecularly: A EuroPrevall outpatient clinic survey(2015)125 cited
- → Kiwifruit allergy across Europe: Clinical manifestation and IgE recognition patterns to kiwifruit allergens(2012)89 cited
- → Predictors of health-related quality of life of European food-allergic patients(2015)82 cited
- → Anaphylaxis to Spirulina confirmed by skin prick test with ingredients of Spirulina tablets(2014)75 cited
- → The impact of oral food challenges for food allergy on quality of life: A systematic review(2018)62 cited
- → Dupilumab has a profound effect on specific‐IgE levels of several food allergens in atopic dermatitis patients(2022)57 cited