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Effects of long-term dietary supplement of tea polyphenols on lipid peroxide levels in rats | doi.page

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Effects of long-term dietary supplement of tea polyphenols on lipid peroxide levels in rats

AGE·1994·Vol. 17(3), pp. 79–85

Citations Over TimeTop 19% of 1994 papers

Kyoji Yoshino, Isao Tomita, Mitsuaki Sano, Itaro Oguni, Yukihiko Hara, Masatoshi Nakano

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